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インゲン/有機JASインゲン

彩の主役!冬場もたくさん食べて元気に

真冬の時期にもハウス加温せず、亜熱帯の太陽エネルギーを生かして栽培しています。
丸莢・筋無しで、食感は柔らかく、風味豊かなインゲンです。サッと茹で上げた色味は、鮮やかな緑色です。風味・色味、共にお楽しみいただけます。

生産地 沖縄本島 / 宮古島 / 石垣島
おすすめの食べ方 チャンプルーの材料に最適。天ぷらにして軽く塩を振っておやつ代わりにどうぞ。
白和え、煮物など、彩りを生かした料理が定番です。
出荷時期 12月中~4月末

Contactお問い合わせ

TEL 098-851-4301電話受付:平日9:00〜18:00